Culinary Team volunteers support our Chef and kitchen team in the preparation of all the delicious food our campers and families eat during all of our camp programs.

Available Positions:

Culinary Volunteers-
Two shifts per day

Role Description: Culinary volunteers will assist with setup of meals, pan/dish washing, general cleaning of areas, food preparation and other duties as assigned. Shifts are between 4-6 hours (with some flexibility).

Qualifications:

  • Pass a Background Check
  • Flu Vaccine required November 1 – April 1
  • Hepatitis A
  • Food Handlers Permit
  • Age 16+

If you have any questions, please contact Paige Mackintosh – Volunteer Coordinator: pmackintosh@campkorey.org